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We are thrilled to announce the dates for our much-anticipated Behind the Barre performances, celebrating our 10th anniversary season! Join us on September 6th and 7th at the Red Museum for an unforgettable outdoor festival under the stars.
This milestone season promises to showcase unforgettable performances and creative collaborations. Stay tuned for our full performance announcement and ticket sales, coming soon!
Thank you for your continued support. We can’t wait to celebrate 10 years of CDP with you!
With excitement,
The Capital Dance Project Team
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and another springtime seafood special, this time from Citizen Capitol Craft House >> sea bass w cauliflower puree, creamy citrus butter sauce, ancho chili oil, and roasted spring veggies π€π€
** located on the corner of 12th & J
** parking lot: enter on 13th between J & K
Citizen Capitol Craft House
@citizencrafthouse
1201 J Street / Sacramento / 95814
next door to @coracoffeee
Parking lot across the street
Reservations: 916-497-8742
Walk-ins welcomed!
** Mon-Thur: 11am - 10pm
** Friday: 11am - 11pm
** Saturday 2pm - 10pm
** Sunday Closed
** Happy Hour: Mon-Sat 3pm-6pm
For the pescatarians out there -- @dinegrange makes a perfectly prepared swordfish with roasted cauliflower, sultana agrodolce, capers, brown butter emulsion, pine nuts. It`s on the dinner menu and they are open seven days a week with valet parking out front (corner 10th & J). π
π·(cropped): @mdotchong β¨
Grange Restaurant & Bar
926 J Street - downtown Sacramento
916-492-4450
https://www.grangerestaurantandbar.com/