Posted to Eat the Grid January 2nd, 2013
Blue Prynt: Where quality food and upscale dining combine with a casual atmosphere and friendly service for a unique dining experience.
The food at Blue Prynt is as approchable as it is refined. Chef Lockard creates a rotating menu of seasonal favorites with bold modern American flavors and subtle rustic character. It’s as classy as a martini but as casual as a blackened pork sandwhich.
Though initially inspired by the civil engineering career of an investor, Blue Prynt is more of an idea than a name or a logo. Borrowing from the artichtural concepts of a strong foundation, clean lines, and structured architecture Ã¢â‚¬” Blue Prynt translates these elements into it’s filling, rustic cuisine and smooth and innovative martinis.
Come enjoy the daily Happy Hour from 4:30 – 7pm for drink specials and tasty Bar Appetizers.
Blue Prynt Restaurant and Bar
815 11th Street