Trust us to feed you well. The freshest ingredients, expertly prepared and beautifully presented.
  • 2031 S Street
    Sacramento, CA 95811




  • 3-course Tasting Menu - Now available for Take-Out
    >> Learn more and order
    Order online for curbside delivery (or come to our touch-less pick-up window and wave hello!). You can now order our 3-course tasting menu, and bottled beer and wine, for curbside pick-up.

    We fully prepare and cook our 3- or 4-course tasting menu for you to pick up to take home and enjoy!! Plated like our dishes, this meal is the closet thing to a visit to Localis’ dining room—an experience we hope we’ll be able to give our guests soon! The tasting menu changes every 2 weeks and will feature some amazing wineries for our pairings (still optional).

    Since we can’t deprive you of the things you most love to share, when you order a tasting menu, you will have the option to add a fourth course, our Octopus, cheese and charcuterie, bread service and other rotating items.



    Selected by Eater.com‘s “38 Essential Restaurants of California.”

    Trust us to feed you well.

    It's our mantra. It's what we do because, just like you, we love artfully prepared, beautifully presented food full of flavor and the freshest ingredients.

    You may not know it yet, and we're about to be your favorite restaurant in Midtown Sacramento.
    Call (916) 737-7699 or make your reservation online.

    The best of Fine Dining minus the formality.

    Our mission is to give you the best possible dining experience... the freshest ingredients, expertly prepared and beautifully presented... in a setting that has a welcoming sensibility and ease... where a wood fired oven enhances the flavors in many of our dishes. Inviting, comfortable, engaging... that's the experience we strive to offer at Localis. Whether you enjoy our tasting menu at the Chef's counter, or choose from our à la carte menu, you are sure to enjoy your meal.

    More about Localis HERE

    Localis events HERE

    “Chef Christopher Barnum’s [Dann’s] dishes rank among the best in town.”
    — Carla Meyer, Sacramento Bee