The Virgin Sturgeon (patio dining)

Open for Lunch & Dinner Daily, and now serving breakfast on the weekends.
  • 1577 Garden Hwy
    Sacramento, CA 95833

    916-921-2694
    pungobob@yahoo.com

    Website

    HOURS
    Open for Lunch and Dinner Daily.
    Breakfast on the Weekends.

  • Open for Take-Out
    Daily Specials are posted to our Facebook and Instagram pages!
    Also visit their new website - now online: thevirginsturgeon.com

    The Virgin Sturgeon is open for Takeout orders from 11:30AM to 6PM - Thursday-Sunday - credit cards only.
    Please call 916-921-2694 to place food orders for pick up.
    1577 Garden Hwy
    Take-Out Menu Here

    Located just two miles from downtown Sacramento, The Virgin Sturgeon restaurant floats on the Sacramento river along the Garden Highway.  One enters through a long gangway that once served as a jetway for Pan American Airlines at San Francisco International.  Featuring a wide ranging menu and full bar since 1984, patrons have come to rely upon this and our daily-changing choice of fresh seafood, in or outdoor seating and beautiful sunset all year long.  Arrive by car, or boat, and enjoy a fine meal or just cocktails at our riverside bar.

    MENUS for The Virgin Sturgeon

    Wine List

    Appetizers

    Happy Hour

    Breakfast

    Breakfast_1
    Breakfast_2

    Lunch

    Starter, Lunch

    Entree, Lunch

    Dinner

    Starters, Dinner

    Entree, Dinner

    Note: Consuming raw or undercooked meats, poultry, seafood,  shellfish or eggs may increase your risk of food-borne illness, especially with certain medical conditions.

     
  • April 2020 Update >> Take-Out Menu
    -----
    Please note our regular menus below are not currently available.

    MENUS for The Virgin Sturgeon

    Wine List

    Breakfast

    Breakfast_1
    Breakfast_2

    Lunch

    Starter, Lunch

    Entree, Lunch

    Dinner

    Starters, Dinner

    Entree, Dinner

    Note: Consuming raw or undercooked meats, poultry, seafood,  shellfish or eggs may increase your risk of food-borne illness, especially with certain medical conditions.

     

     

     

     

     

  • Happy Hour Monday - Friday 3pm - 6pm