Japanese

KoJa Kitchen

Posted to November 18th, 2019

~~ See Instagram for Updates & Specials ~~

Welcome to KoJa Kitchen & Bar!

Serving one-of-a-kind KoJa sandwiches, bowls, wings, loaded fries, tacos – inside, outside or downstairs in the bar. Affordable, fun, unique and delicious in Downtown Sacramento!

KoJa (aka Korean-Japanese) is a special gourmet sandwich infused with a unique combination of Korean & Japanese flavors. To step it up a notch, KoJa Kitchen substitutes the traditional wheat buns with freshly made crispy garlic rice buns.

We take what is best of both cuisines and reinvent them in a way that is fun and delicious to eat for our KoJa Kitchen fans.

More about KoJa Kitchen & Bar:

The name “KoJa”, a shorthand for Korean-Japanese, was born from our founders’ desire to reinvent the way that Korean and Japanese cuisine is traditionally prepared and to create a unique Asian fusion concept that is both fun and delicious. From the get-go, KoJa Kitchen took the San Francisco foodie scene by storm with our signature creation, a burger made with garlic-flavored rice buns and meats seasoned with KoJa Kitchen’s unique sauce No. 96™. With growing popularity, we opened our first brick and mortar restaurant in 2014. As a team, we continually strive to provide our guests with the best customer service and dining experience. The entire KoJa Kitchen family would like to graciously thank you for your continued patronage!

Check us out on Diners, Drive-Ins and Dives: HERE
(our SF food truck)

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August

BACKGROUND

1947 marked the beginning of the Buddhist Church of Sacramento Bazaar as the Japanese rebuilt their community following their forced evacuation from the West Coast by Executive Order during World War II. The Bazaar was primarily a social festival where church members and the local Sacramento Japanese and Japanese-American community shared food, memories and friendships.

In later years the Bazaar was expanded to include Japanese exhibits and demonstrations such as flower arranging (Ikebana), classical dancing (Odori), tea ceremony, concerts, Taiko Drum Clubs and many other cultural activities which were shared with the entire Sacramento community. The Bazaar’s popularity has resulted in it becoming a major annual Sacramento community event with thousands of people traveling from miles around to join in the festivities each year. Of course the public is always welcome to enjoy this annual festival.

The two-day event is supported by  volunteers from ages 7 through 90 contributing countless hours throughout the year to share the festival with the Sacramento community. Proceeds from the Japanese Food and Cultural Bazaar support the Buddhist Church of Sacramento and its affiliated organizations such as youth sports programs, Girl Scouts, Boy Scouts, youth groups, adult and senior groups, the Japanese language school and many other church activities within the community.

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